Services
Catering
Meal Planning
Meal Planning
Are you looking for someone to provide the food at your next event? Large or small, we do it all! Get in touch to start planning the perfect meal for a business lunch, wedding, cocktail reception, and more!
Meal Planning
Meal Planning
Meal Planning
In today's culture of unhealthy fast food, eating well can be difficult. Don't know where to start? Let us help with our tailored menu program. Get in touch so we can work together to plan something that's right for you.
Catering Menu
THE BOARDS
Charcuterie
95 to 160
Assortment of deli and fine cheeses, olives, nuts, dried fruit, jam, fresh baguette, crackers
Small 5-10 people: 95
Medium 10-15 people: 120
Large 15-20 people: 140
Extra large 25 + people: 160
Meat
75 to 130
Assortment of deli served with olives, nuts, dried fruits, fresh baguette and crackers
Small 5-10 people: 75
Medium 10-15 people: 95
Large 15-20 people: 110
Extra large 25 + people: 130
Cheese
95 to 160
Assortment of fine cheeses, olives, nuts, dried fruit, jam, fresh baguette, crackers
Small 5-10 people: 95
Medium 10-15 people: 120
Large 15-20 people: 140
Extra large 25 + people: 160
Vegetarian
75 to 125
Assortment of veggies served with dip.
Small 5-10 people: 75
Medium 10-15 people: 95
Large 15-20 people: 105
Extra large 25 + people: 125
Exotic Fruit
85 to 160
Assortment of exotic fruits including Dragon Fruit, Melons, Mango, Star, Kiwi, berries, Papaya etc.
Small 5-10 people: 85
Medium 10-15 people: 120
Large 15-20 people: 140
Extra large 25 + people: 160
Shrimp
85 to 145
Shrimp served with seafood sauce and lemons
Small 5-10 people: 85
Medium 10-15 people: 105
Large 15-20 people: 125
Extra large 25 + people: 145
Platters & Salads
Toast
7.5
Choice of deli served with tomato, lettuce on toast
Panini
12
Choice of grilled chicken breast or tenderloin steak served with assorted veggies, cheese and chipotle sauce
Tortilla Wraps
12
Choice of grilled chicken breast or tenderloin steak served with assorted veggies, cheese and chipotle sauce tion about this item
Salads
Choice of Greek, Quinoas, Pasta, Mixed Greens, Chef, Cesar or Fattouch etc.
Small 5-10 people: 45
Large 10-20 people: 65
Pita Pocket
Choice of chicken, tuna, salmon or crab
Small 5-10 people: 50
Medium 10-15 people 75
Large 15-20 people: 100
Hors d'oeuvres
Fancy Bites
Per Dozen: 20
Cucumbers, cream cheese, cherry tomato
Salami, cheese and olive
Egg, salami and olive
Smoked salmon, chives
Spanakopita
Mini Hot Dogs
Fancy Bites
Per Dozen: 30
Meatballs
Bread shrimp
Spring roll
Skewers
Chicken 5
Shrimp 8
Greek 5
Sliders
Choice of chicken, tuna, salmon or crab served on:
Mini buns 5
Mini hamburgers 6
Hot Meals
served on steamers
Chicken
21.99
Chicken breast served with steamed veggies, buns and your choice of rice or mini potatoes
Seafood
25.99
Salmon served with steamed veggies, buns and your choice of rice or mini potatoes
Steak
25.99
Lamb or beef served with steamed veggies, buns and your choice of rice or mini potatoes
Desserts
Muffin or cookies
Freshly baked homemade muffins and cookies
Dozen 30
Hot Beverage
Coffee pot served with side milk, creamers, sugar and cups.
10-15 cups 35
Pastries
Assortment of croissant, apple turnover, mini cinnamon rolls, mini brownies Danishes etc.
Small 5-10 people: 50
Medium 10-15 people 70
Large 15-20 people: 90
Extra large 25 + people: 110
Crepes
Freshly baked crepes served with fruits, mix of jam, Nutella and peanut butter.
Small 5-12 people: 50
Medium 12-15 people 70
Large 15-20 people: 90
Extra large 25 + people: 110
*Service charge 15% and taxes not included